Menu

Mint Yogurt, Pickled Green Chilli

Balsamic, Cold Pressed Rapeseed Oil, Marinated Olives

Warm Curry Tartare Sauce, Gem Lettuce, Seaweed Scraps

BBQ Pulled, Green Peppercorn, Pickled Apple

Smoked Haddock & Old Winchester

Isle of Wight Tomatoes, Lettuce, Lemon, Marie Rose

Katsu Sauce, Mango Chutney (Saag Aloo Potatoes with Main Course)

Chargrilled Peppers, New Potato, Hot Honey, Rocket

Monterey Jack, Burger Sauce, Gem Lettuce, Sliced Beef Tomatoes, House Fries (Add BBQ Pulled Pork £4)

Ale-Battered Cod, Thick-Cut Chips, Proper Mushy Peas, Tartare Sauce (Add Curry Sauce £1.50)

Seeded Bun, Burger Sauce, Roasted Red Pepper, House Fries

Ponzu Dressing, Toasted Sesame, Red Chillies, Sriracha Mayo, Mango, Coriander (Add Bavette Steak £9.50, Add Smoked ChalkStream Trout £7.50, Add Halloumi £5.50, Add Pakora £5)

(add truffle oil & Old Winchester £2)

(add truffle oil & Old Winchester £2)

Pickled Shallots