A La Carte Menu (Mon - Sat)
Monday to Thursday 12 - 3pm and 5pm - 9pm
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While You Wait
LAMB KOFTA
£4.5Mint Garlic & Yogurt
PORK PIE
£7.5Piccalilli
CRISPY FRIED PICKLES (gf)
£6.5Sriracha Mayo
WHITEBAIT
£7.5Tartar Sauce
HONEY SOY & SESAME CHICKEN WINGS (gf)
£7
Starters
SOUP OF THE DAY (vg/gfa)
£8.5Freshly Baked Bread, Butter
MERGUEZ SCOTCH EGG (df)
£12Mushroom Ketchup
HAM HOCK & GUINEA FOWL TERRINE (gfa/dfa)
£9.5Spiced Tomato Chutney, Cornichons, Chargrilled Bread
NDUJA & RED PEPPER ARANCINI (vg)
£9Garlic Aioli
KING PRAWN & CRAYFISH COCKTAIL (gf/df)
£14.5Cherry Tomatoes, Romaine Lettuce, Lemon
SOUTH COAST MUSSELS
£15/30Penang Sauce, Seaweed Scraps, Coriander
TEST VALLEY VENISON CARPACCIO (gf/(df)
£15.5Pickled Blackberry, Celeriac Remoulade, Rocket
WARM WINTER CAESAR (gfa)
£8.5/15Roasted Hispi Cabbage, Crispy Onions, Old Winchester Cheese, Caesar Dressing (Add Fried Chicken £5)
ARNOLD BENNETT CHEESE SOUFFLE
£13Smoked Haddock, Lyburn Gold
Mains
HARISSA ROLLED LAMB BELLY (gf)
£26Pomme Purée, Cavolo Nero, Red Wine Jus
WHITE HORSE FISH PIE
£23A Selection of Sustainable Fish & Shellfish, Seasonal Greens
WHITE HORSE CHEESEBURGER
£20Seeded Bun, Monterey Jack Cheese, Balsamic Onions, Tomato Relish, House Fries & Slaw (Add Streaky Bacon £2)
FISH & CHIPS (gf)
£21Thick-Cut Chips, Proper Mushy Peas, Tartar Sauce (Add Curry Sauce £2)
GAMBLE DOWN FARM SLOW-BRAISED BEEF PAPPARDELLE
£24Herb Pangrattato, Old Winchester
CONFIT DUCK LEG (gfa/df)
£26Panang Sauce, Cavolo Nero, Crispy Onions, Thai Spiced Potatoes, Chilli Oil
MOVING MOUNTAINS VEGAN BURGER (vg)
£19Seeded Bun, Tomato Relish, Balsamic Onions, House Fries & Slaw
BUTTERNUT SQUASH & CROWN PRINCE RISOTTO (vg)
£19.5Toasted Pumpkin Seeds, Crispy Sage “Feta”
TEST VALLEY VENISON HAUNCH
£30Pomme Anna, Venison Faggot, Pak Choi, Black Pepper Swede, Blackberry Jus
FISH OF THE DAY
£MP
Sides
FRIES (vg)
£5.5Add truffle oil & Old Winchester £1.50
THICK-CUT CHIPS (vg)
£5.5Add truffle oil & Old Winchester £1.50