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Onion Bhaji, Coriander, Toasted Almonds

Pickled Shallots, Cornichons, Spiced Chutney, Capers, Chargrilled Bread

Sun-Dried Tomato, Croutons, Preserved Lemon, Harissa

Spiced Tomato Chutney, Pickled Chilli, Mint Yoghurt, Crispy Onions

Chestnut Stuffing, Pigs in Blankets, All the Trimmings

Braised Red Cabbage, Pomme Purée, Green Herb Dressing

Crushed New Potatoes, South Coast Mussels, English Sparkling Wine Sauce

Butternut Squash Purée, Toasted Seeds, Hispi Cabbage, Red Wine Sauce

Brandy Sauce

Vanilla Ice Cream, Black Treacle Butterscotch, Walnut

Rum & Raisin Ice Cream, Orange Caramel

Smoked Dorset Red, Dorset Blue Vinny, Old Winchester, Rosary Goat’s Cheese served with Grapes, Chutney and Biscuits (£5 Supplement)