Starters
BUTTERMILK CHICKEN THIGHS (gf)
£11.50Soy, Sesame & Honey Glaze
TEMPURA KING PRAWNS (gf)
£14.50Homemade Piri Piri Sauce, Chorizo & Garlic Butter
SWEETCORN & CHILLI FRITTERS (vg/gf)
£9.50/17.50Sweet Chilli Sauce, Coriander, Lime
HONEY GLAZED MERGUEZ SAUSAGE
£12.50Roasted Red Peppers, Olives, Chickpeas, Mint
ROASTED SCALLOPS
£15/30Penang Curry, Toasted Rice, Lime (House Fries with Main)
‘NDUJA’ ARANCINI (v/gfa)
£9.50Green Herb Emulsion, Old Winchester Cheese
Mains
DRY RUBBED BAVETTE STEAK (gf)
£24.50Isle of Wight Tomato Butter, Basil, House Fires
SLOW COOKED MARINATED LAMB SHOULDER (gf)
£26Tahini Yogurt, Spiced Cous Cous, Raisins, Toasted Almonds, Roasted Onion
SEAFOOD LINGUINI (v)
£22Made with a Selection of Sustainable Fish & Shellfish, Marinara Sauce
GARLIC, LEMON & HERB PORCHETTA (gfa)
£23Rosemary & Garlic Creamed Haricot Beans, Chimichurri, Crispy Onions
SLOW COOKED PORK BELLY (gf)
£26Caramelised Apple, Buttermilk Onion Rings, Green Peppercorn Sauce
FISH & CHIPS (gf)
£21Thick Cut Chips, Proper Mushy Peas, Tartar Sauce, Grilled Lemon (Add Curry Sauce £2)
THE BUGLE CHEESEBURGER
£20Seeded Bun, Balsamic Onions, Burger Sauce, Monterey Jack, House Fries (Add Streaky Bacon £2)
SUNDRIED TOMATO GNOCCHI (vg)
£18.50Summer Vegetables, Roasted Gnocchi, Sundried Tomato Pesto
Salad
(Add Fried Chicken £5.50 / Add King Prawns £6.50)
CAESAR SALAD
£12Romaine Lettuce, Crispy Onions, Caesar Dressing, Old Winchester Cheese, Sourdough Croutons
NICOISE SALAD
£13Isle of Wight Tomatoes, Pickled Shallots, Fine Beans, Olives, Boiled Egg, Anchovy, New Potatoes
WHOLE BURRATA (gf)
£13.50Isle of Wight Tomatoes, Grilled Peach, Fresh Basil, Harissa Dressing, Watercress
Sides
CHIPS
£5.50Add cheese £2
FRIES
£5.50Add cheese £2
NEW POTATOES
£5.50SEASONAL SIDES
Please see our specials board