Wine tasting dinner with Miolo Wine Group
Friday 19th January
We are delighted to invite you to an exclusive evening at The Bugle, where we’re partnering with renowned Brazilian wine producers, Miolo Wine Group
Join The Bugle’s newly appointed General Manager, Norbert Kosztovics on Friday 19th January, for a Wine Tasting Dinner that promises to elevate your senses and transport you to the lush vineyards of Brazil.
Indulge your taste buds with a two or three-course tasting menu, expertly crafted by Ideal Collection’s Group Executive Chef Matt Whitfield and The Bugle’s recently appointed Head Chef James Plowright. Each course will be paired perfectly with the finest selections from Miolo.
Throughout the evening, you’ll learn about the unique characteristics of each Miolo wine, the vineyards and the artistry that goes into every bottle from wine expert Zach Emett.
The evening will begin at 7.30pm and cost is £30 per person for two courses with three wines, with the option to add dessert and pairing wine for an additional £10.
A deposit of £10 per person is required to secure your booking.
Warning: You may be a little tipsy after three or four wines so make sure you have a safe way of getting home!
The Miolo family’s dedication to viticulture dates back to the arrival of Giuseppe Miolo in Brazil, in 1897, and their innovative spirit continues to this day. A founding member of the Wines of Brasil project, Miolo Wine Group is one of the main wine exporters in Brazil. Their philosophy is to explore the Brazilian terroir and show the world the huge potential of Brazilian regions to produce top quality still and sparkling wines. .