Description

When in season and at its best, British wild game is utterly unbeatable – fresh, lean and delicious! Come and enjoy a hearty three-course dinner with some of the best game our local countryside has to offer

 

Join us for our Game Supper Club in collaboration with a local estate.

 

Menu

Three courses: £30

 

Starter

Hickory smoked duck ham

Foie gras, quince, pickled cherry and yogurt

 

Main

Roasted venison loin

Braised shank, Boulangere potato, truffle, bbq celeriac, truffle and plum

 

Dessert

Apple and pear Charlotte

Tonka bean, almond, salted caramel and vanilla

 

These nights are always very popular, so please book your table by simply clicking on the book event button above or call 01794 339444

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