Join us for a unique experience at our beautiful and charming venue Kimbridge Barn. We will be cooking some delicious local fish produce on the fire pit and delivering big on flavour with our exciting menu. Come and join us to see our chefs in action and taste a delicious seasonal feast! Below you will find our menu for the evening:

Fish Fire Pit Feast


Whole salt baked, orange & dill stuffed Chalk stream trout

Grilled, lemon & garlic glazed sardines

Harissa marinated jumbo prawn 

Red chilli & spring onion squid



Grilled and herb marinated aubergines & red peppers

Fire baked sweet potatoes

Salt baked fennel & spinach salad, citrus dressing

Lemon & dill sauce



Lemon & basil tart, Italian meringue

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