Description

Run by Fresh Kitchen Cookery School

Are you looking for that something different to do with your littles ones during the Easter holidays?

If so, why not book them onto Fresh Kitchen Cookery School’s Bread and Dessert making workshop for kids.

We will be making bread and a pudding, from scratch, using the best ingredients, working together to refine our fun in the kitchen – measuring, weighing, rolling, kneading and cutting with our child-safe knives and most importantly our tasting skills. We have lots of fun and interactive games too to keep them entertained!

All kit and produce is provided with the course. Their creations will come home with them to share with the family, however they wont go hungry as we have snacks to eat during the class.

This 2hr workshop is perfect for all, whether you child is familiar around the kitchen or if they’ve never tried, we are able to have fun and convert even the fussiest of eaters!

Allergies can be catered for, please state at time of booking. Parents are welcome to leave or stay and enjoy a quiet coffee in the pub should you wish.

£20 per child | Ages 6 – 13

Please email Fresh Kitchen with any allergies at info@freshkitcehn-cs.com

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