What's on

Meat-Free Mondays

At The Bugle, veg is often the star of our plates but every Monday we really let it shine with Meat-Free Mondays! Join us for supper on Mondays as we create vegetarian and vegan masterpieces using organic seasonal veg supplied by Riverford. Our Meat-Free Monday menu runs alongside our normal menu (so meat-eaters will go […]

Fizz & Food Event with Hattingley Valley Wines

Thursday 29th March from 7pm – £20pp Lover of proper food and fine wine Gareth Maxwell will share the fascinating story behind the award-winning wine producer, Hattingley Valley English Sparkling Wines and invites you to taste the outstanding wine made from the selected vineyards across Southern England. Plus, we’ll have delicious sharing plates for you […]

Seafood Night

Join us for our very first Seafood Night on Friday 16th March from 6pm. We’ll have an array of locally sourced seafood options on the menu for you to indulge in including Smoked Chalk Stream Trout and Seafood Risotto with Old Winchester shavings. Need more persuading? Browse our delicious Seafood Night menu below. To reserve […]