CAJUN WHITE BAIT
Mint creme fraiche
SALT & PEPPER SQUID
SERRANO HAM CROQUTTES
BOARD OF HOXTON'S BAKEHOUSE ARTISAN BREAD
butter, balsamic, Hampshire rapeseed oil (v)
SOUP OF THE DAY
Hoxton’s Bakehouse artisan bread, butter, root vegetable crisps (v)
AVOCADO & CURED CHALK STREAM TROUT
poached egg, crème fraiche
SUNDRIED TOMATO HUMMUS
root vegetable crisps, warm flat bread (v)
ESCABECHE MARINATED PARTRIDGE
baby leaves salad, orange segments, black olive vinaigrette
HAMPSHIRE WATER BUFFALO BOLOGNESE LINGUINI,
Old Winchester shavings
ROSEMARY & GARLIC BAKED CAMEMBERT
toasted artisan bread, dressed watercress, skinny fries (v)
100% local chuck steak mince, brioche bap, Charlotte Brown’s tomato relish, skinny fries £12
(Add cheese £1, bacon £1, blue cheese £1.50, Chorizo £1.50)
FISH & CHIPS
Bugle Ale battered ‘sustainable’ fish, triple cooked chips,
crushed peas, tartare sauce
ROAST TOPSIDE OF BEEF
ROAST PORK SHOULDER
Crackling, apple sauce
Roast of the day (v)
Horseradish sauce watercress
GRILLED SOMERSET BRIE & TOMATO CIABATTA
Watercress, pesto (v)
BUGLE CLUB SANDWICH
roast chicken, bacon, lettuce, tomato, egg mayo
tartare sauce, cucumber
SPICED ROAST CHICKEN & AVOCADO TORTILLA WRAP
PISTACHIO CRUSTED CHICKEN BALLOTINE
watercress & honey, French mustard mayonnaise
CHICKPEAS & SPRING ONION FRITTERS
romesco sauce, baby leaf salad (v)
CURED CHALK STREAM TROUT
purple slaw, crème fraiche & horseradish emulsion
Old Winchester shavings, rocket leaves, drizzle of virgin olive oil
HAND-CARVED HAMPSHIRE CURED KARMA HAM
grissinis & salmorejo
SESAME SEARED MACKEREL
cauliflower & cumin purée, roasted salt & balsamic crushed new potatoes, micro red basil leaves
MARINATED GRILLED TUNA STEAK
ginger & lime soy sauce, grilled bok choy,
quinoa & pomegranate salad
WILD MUSHROOMS & ROSEMARY RISOTTO
roasted pine nuts, Old Winchester shavings (v)
PAN FRIED LAMB RUMP
saag aloo new potatoes, canarian red mojo sauce, coriander cress
BUTTERNUT SQUASH, SWEET POTATO & LENTIL CURRY
vegetable ribbon, micro Thai basil
28 DAY AGED LOCAL RIBEYE
Provençal cherry tomatoes, roast field mushrooms, lattice potatoes
100% local chuck steak mince, brioche bap, Charlotte Brown’s tomato relish, skinny fries
(Add cheese £1, bacon £1, blue cheese £1.50, chorizo £1.50)
FISH & CHIPS
Bugle Ale battered ‘sustainable’ fish, triple cooked chips, crushed peas, tartare sauce
SELECTION OF NEW FOREST ICE CREAM OR SORBETS
FRIED SPANISH CHURROS
sugar, cinnamon & warm chocolate sauce
WHITE CHOCOLATE BROWNIE
crumbled honeycomb, pistachio ice cream
clementine preserve, shortbread
ALMOND & LIME SPONGE CAKE,
rosemary cream cheese, basil & lemon sorbet
HAMPSHIRE & ENGLISH CHEESE SELECTION,
Smoked Lyburn, Isle of Wight Blue, Somerset Brie,
Old Winchester, Fudge’s handmade biscuits & red onion marmalade
SEASONAL SOUP (V)
Bbq Chicken wings
FISH & CHIPS
Ale battered sustainable fish, triple cooked chips, crushed peas, tartare sauce
Upton’s Pie of the day
Spring greens, creamy mash potato
Spring green Risotto (VEGAN)
Broad beans, peas, watercress pesto
STICKY TOFFEE PUDDING
Honeycomb ice cream, toffee sauce
Judes Ice Cream Selection
The Absolut Mule
Absolut vodka with lime juice, fresh ginger & Fever tree ginger beer
Langley's gin with elderflower cordial, cucumber & fresh mint
Black cow dorset vodka, angostura bitters, soda water, freshly squeezed lime
Dark 'N' Stormy
Goslings black seal rum, fresh ginger & lime, lashings of Fever Tree ginger beer
50ml Conker dorset dry, fever tree tonic water, fresj rosemary
New Forest Spring Water 300ml
still or sparkling
New Forest Spring Water700 ml
Still or sparkling
LUSCOMBE ORGANIC MADAGASCAN VANILLA SODA
LUSCOMBE ORGANIC SICILIAN LEMONDAE
LUSCOMBE ORGANIC WILD ELDERFLOWER BUBBLY
LUSCOMBE ORGANIC CRANBERRY CRUSH
FROBISHERS FUSION ORANGE & PASSION FRUIT
Frobishers fusion Apple & Mango
100% squeezed orange juice
Cloudy pressed apple juice
Cloudy pressed pineapple juice
Naturally sweet cranberry juice
CAWSTON PRESS APPLE & SUMMER BERRIES
CAWSTON PRESS APPLE & MANGO
Seedlip spice 94
earthy and woody with individual distillates of oak, cascarilla bark, cardamom, all spice, lemon and grapefruit. Sugar, sweetener and calorie free
Seedlip Garden 108
Green and floral notes with individual distillates of hay, pea, spearmint, rosemary, thyme and hop. sugar, sweetener and calorie free.
Seedlip & tonic
Choose with Seedlip spice 94 or Garden 108. Served with Fever Tree Tonic & properly garnished
Plymouth gin, dartmoor England 25ml
Made using the same 6 botanicals, soft Dartmoor water & pur grain alcohol since 1793. A smooth traditional gin.
Langleys No.8, England 25ml
Langley's No.8 blend of complex & rounded flavours make it the perfect gin for the quintessentially English G&T
Delightfully curious infused with rose & cucmber
Conker Dorset dry, Dorset England 25ml
Foraged from the New Forest, and copper pot distilled
The Botanist 25ml
Made from 22 local foraged botanicals, an exceptional gin
Zubrowska Bison Grass, Poland 25ml
The original Bison Grass vodka from Poland
Made with volcanic geo thermal energy & Arctic spring water that runs through 4,000 year old lava rock.
Absolut Elyx, Sweeden 25ml
Hand-made single estate vodka made with a 1921 copper still called Column 51 producing vodka with silky texture.
Black Cow, Dorset England
The world's only vodka made from pure whole milk and supre smooth
Havana club anejo especial, Cuba 25ml
Aged with selected young white oak barrels giving this rum a super smooth taste with hints of spice & orange
Havana Club 3 Yr Old, Cuba 25ml
Havana Club Anejo 3 Anos is a white rum, smooth and light aged naturally for 3 years to reveal an intense aroma
Sailor Jerry's, Virgin Islands USA 25ml
Created by the famed tattoo artist 'Sailor Jerry' Collins, deliciously spicy
Mount Gay Eclipse, Barbados 25ml
Nount Gay is the oldest, most storied, most nuanced rum in the world
Goslings Black Seal, Bermuda 25ml
The original dark rum using pure molasses. Smoky and smooth
Appleton's Estate Special, Jamica 25ml
A medium- bodied rum, matured in oak; A perfect blend of fuller- flavoured traditional pot and lighter column rums.
Havana Club 7 Yr Old, Cuba 25ml
It screams Mojito! Every drop is at least 7 years old and the very essence of great Cuban aged rum
Rum Jungle, Caribbean 25ml
A golden nectar lovingly distilled in the Caribbean with heritage stretching back over 140 years.
Havana Club Maestros, Cuba 25,l
Triple barrel aged blended from their best aged rums then aged again. Hints of pecan, spice & coffee and pleasantly oaky finish
Bel Star Prosecco
Veneto | Italy. Light, refreshing an pure unadultered fun.
Hattingley Classic Cuvee
Hapshire| England. Elegan, svelte and super pure with a touch of oak
Perrier jouet blason rose
Champagne | France. Sensual freshness with a blend of rose and orange flowers
Bollinger special cuvee
Champagne | France. A richer style of champagne, intense and creamy
Perrier jouet belle epoque brut
Champagne | France. Infinitely elegant with astonishing fragrances and delicate complexity
Champagne | France. Vintage Champagne that is perfect with food
LA MAGLIA ROSA PINOT GRIGIO BLUSH
Vento | Italy. Fresh and aromatic with soft berry fruit
ROSE DE L'HOSPITALET GERARD BERTRAND
La Clape | France. A dry, crisp style packed with raspberry fruit
Sicily | Italy. Fresh and zesty. Bada Bing!
CITTA DEI PONTI PINOT GRIGIO
Veneto | Italy. Light and easy drinking, a perfect match for gossip.
Cuarto Rayas Sauvignon blanc
Rueda | Spain. You can't go far with this one.
Conde Villar Vinho verde Branco
Portugal. Dry and crisp with flavours or citrus and white blossom.
Journey's end the haystack Chardonnay
Stellenbosch | South Africa. Delicious chardonnay with mellow oak and a zesty kick
Picpoul de pinet, la cote flamenc
Languedoc | France. So cool it's sub-zero and perfect with seafood. Crisp, tasty and loads of flavour.
Spee'wah crooked mick viognier
Murray Darling | Australia. Laid back Aussie Viognier for smooth sipping
The Oddity Dirty Tokaji
Tokaji | Hungary. Crisp, aromatic and made by Hungary's top producer.
Gavi Di Gavi Tuffo, Morgassi,Superiore
Italy. A delicate fruity number from Northern Italy
Godello, a coroa
Valdeorras | Spain. A hidden gem from Northern Spain.
Chablis Domaine De Marronniers
Burgundy | France. Flavours of green apples, lemons and limes with just a whisper of stony minerality.
Sancerre blanc, le manoir, andre neveu
Loire Valley | France. Clean and crisp. Buolt for seafood. Perfect
Pouilly-Fuisse, domaine Trouillet
Burgundy | France. Rich and creamy with a hint of oak flavours.
Huia Savignon Blanc
Marlbrough | New Zealand. Vibrant and zesty, New Zealand's Sauvignon is here to stay. (Organic & biodynamic)
Alois Lageder Pinot Grigio Chardonnay
Alto Adige | Italy. Perfumed rich aromas with ripe tropical fruit flavours. Very crisp with fruity aftertaste. (Organic & biodynamic)
Petit papillon grenache rouge
Southern France. This little butterfly will tease your taste buds.
Lontue| Chile. A generous helping of rich plummy fruit. Classic Cilean.
Terre di giumara frappato nerello mascalese 2015 75cl
Sicily | Italy. A sunny Sicilian beauty with jammy red fruits
Caringole Syrah Carignan, Domaine La Croix belle
Cotes du Thongue | France. A blend of southern French grapes give a soft, fruity glassful.
Mendoza | Argentina. Big and rich filled with plums, dark chocolate, blackberries and pepper.
Pinot noir de l'hopitalet, Gerard Bertrand
La Clape | France. Soft, fruity and made by a former French rugby star.
Journey's end pastors blend merlot carbnet sauvignon
Stellenbosch | South Africa. A vibrant and fruity blend.
Chateau lamartre, st Emilion grand cru
Bordeaux | France. A spicy, ripe Merlot. slips down a treat
Dinastia vivanco rioja crianza
Rioja| Spain. Smooth, fruity Rioja, from a top producer.
Fleurie la ceriasaie, mommesin
Beaujolais | France. Soft and fruity with jammy notes, try it lightly chilled
Uruguay. Big and bold with lots of structure
Tornatore etna rosso
Sicily | Italy. Just like the volcanic hills of Etna, this is smoking hot!
Gatena Appellation vista flores malbec
Mendoza | Argentina. Bold wine that really packs a punch. Flavours of dark chocolate and berries with a touch of spice.
Tomas cuisine vilosell
Coters del sgre | Spain. Concentrated, aromatic and seriously spicy
Domaine st jacques organic cotes du rhone rouge 2014
Cotes du rhone | France. Clean fresh and vibrant flavours of raspberries and spice.
Battle of Bosworth puritan shiraz
McLaren Vale | Australia. So fresh it needs a chaperone. (organic & biodynamic)
Sauternes chateaux du levant
Open fruity nose with botrytis & apricot notes twinned with honey flavours & a fruity vanilla finish.
deliciously sweet red wine. Full bodied & rich with intense flavours of red fruits.
Warres warrior reserve NV
rich seductive perfume of red plums & cherries, oh & damn good port!
Quinta da valloda 10yr old tawny port
Nutty & fruit aromas combined with majool date flavours give this aged port a distinctive luxurious flavour.
Martell VS 25ml
Produced using eaux-de-vie aged for 2 years. A bright young cognac.
Martell VSOP 25ml
A balanced cognac marked by an oaky taste. Has complex aromas of dried fruit & prunes
BUFFALO TRACE 25ml
Made from Kentucky and Indiana corn, selected rye, and superior malted barley, all bourbon produced by Buffalo Trace Distillery is aged in century-old warehouses
Glenlivet Founders reserve, Scotland 25ml
Delicate aromas of citrus fruit, well balanced & exceptionally smooth in the mouth with a hint of candy & toffee apple.
Glefiddich 12 YR Old, Scotland 25ml
The world's most awarded single malt whiskey in production since 1887. Creamy & smoth with a long finish.
Balvenie 12 yr old, scotland
Smooth, mellow and layered with vanilla and honey. Matured in both oak casks and European sherry casks.
Eagle rare 10 yr old single barrel, kentucky USA 25ml
This top quality barrel bourbon is deliciously fragrant & woody
Glenfiddich 15 yr old, Scotland 25ml
In the top 10 best selling single malts. Warm & spicy flavours from the Solera Vat, a large oak tun used to mellow the whiskey.
Glenfiddich 18 yr old, Scotland 25ml
A truly exceptional single malt from 18 years of love, care & attention. Matured using American oak & Spanish Oloroso wood
SOUP OF THE DAY
Leeks & brie puff pastry tart
rocket leaves & balsamic vinegar syrup
Chicken & pistachio terrine
spiced red onion
Pan fried fillet of mackerel
cauliflower & cumin puree, roasted crushed new potatoes
Butternut squash & sweet potato risotto
toasted pumpkin seeds, walnuts & Old Winchester
Roast topside of beef
roast potatoes, seasonal vegetables, gravy & Yorkshire pudding
Roast pork shoulder
roast potatoes, seasonal vegetables, gravy & crackling
Grilled Mediterranean vegetables
roast potatoes, seasonal vegetables & spiced tomato sauce
Vanilla crème brulee
Sticky toffee pudding
vanilla ice cream
Winter fruit strudel
HAMPSHIRE STEAK BURGER
Add cheese 50p
BREADED FISH FINGERS
Peas, skinny fries
ROASTED CHICKEN STRIPS
New potatoes, peas
Tomato sauce, grated cheese (V)
CHILDREN'S ROAST DINNER
Served on Sundays only
Milk chocolate grenache tart
Vanilla ice cream
scoop of Jude’s ice cream